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Menu

Formule déjeuner A la Carte Menu Dégustation

Formule déjeuner


Starters, Main Courses and Sweets

40,00€

Starters + Main Courses or Main Courses + Sweets

35,00€

Ours Starters

Smoked eel, spring vegetables, lemon cream with basil

Extra 8€

Rabbit and Pork terrine, Pistachio, candied apricot and cranberry

Thaï Beef carpaccio. Green Mango and Lemongrass

Extra 4€

Green peas and Mint velouté with poached eggs, bread and nuts oil

Our Main Courses

Roasted Pollack fish, Spelt with Spinach, Mussels foam.

"Raie" Fish line, smoked green wheat ristto and white butter with lemon and capers.

Vegetables Ravioli, Halloumi grillé, Pignons de pins et bouillon de Curry Vert.

Roasted Duckling, roasted Jerusalem Artichoke, Broas bean and Gremolata sauce.

Beef Salers medallion, polenta, mushrooms, meatstock.

Extra 10€

Our Sweets

Saint-Nectaire Fermier Cow Cheese, Mushroom Carpaccio, Cacao Powder

Extra 5€

Selection of cheeses matured by Taka et Vermo.

Extra 8€

Melting Samana Chocolate, Coffee liquor Ice Cream, Caramelized Pecan Nuts.

Strawberry pie with lemon and olive cream, shiso sherbet

Fresh fruit salad and seasonal home made sherbet.

Rhum baba with Sechuan peppers chantilly, Hazelnuts.

Vins au Verre

Champagne

Sélection du moment

16,00€ 15 cl

Blancs

Roussette de Savoie "Anne Sophie" Domaine J-F Quénard

2018

10,00€ 15 cl

IGP Côtes Catalannes "Mon Pti Pithon" Domaine Pithon

2020

8,00€ 15 cl

Languedoc "Pleine Lune" Domaine Conte des Floris

2019

13,00€ 15 cl

Macon-Verzé "Le Bien Heureux" Domaine Delfaud

2020

12,00€ 15 cl

Meursault Domaine Bouzereau

2020

19,00€ 15 cl

Rouges

Chinon "Le Clos Guillot" Domaine Bernard Baudry

2019

12,00€ 15 cl

IGP Côtes Catalanes "Mon P'tit Pithon" Domaine Olivier Pithon

2020

8,00€ 15 cl

Château les Ormes Sorbet médoc

2014

13,00€ 15 cl

Bourgogne Haute Côtes de Nuits Domaine Hudelot

2019

13,00€ 15 cl

Volnay Domaine Glantenay

2018

19,00€ 15 cl

Ajaccio Domaine Vaccelli

2019

12,00€ 15 cl

Moelleux

Jurançon "Octobre" Domaine Bellauc

2013

13,00€ 10 cl

Montilla Morilles "Gran Reserva Dom PX" Toro Albala

1987

14,00€ 10 cl

A la Carte

Our Starters

Smoked Eel, spring vegetables, lemon cream with basil.

19,00€

Rabbit and Pork terrine, Pistachio, candied apricot and cranberry.

13,00€

Thaï Beef carpaccio. Green Mango, black radishes and Lemongrass.

17,00€

Green peas and Mint veloute with poached eggs, bread and nuts oil.

12,00€

Our Main Courses

Roasted Cod fish, Egg plant caviar with lemon, roast egg plant, puffed black rice and lemon foam

29,00€

"Ray" Fish line, smoked green wheat risotto and white butter with lemon and capers.

25,00€

Spelt risotto with mascarpone cheese and roasted mini sesonals vegetables.

26,00€

Confit Pork Belly, Roasted White Asparagus with smoked salt, Radish & Garlic Condiments.

28,00€

Beef Salers medallion filet, fried Panisse with marjoram, mushrooms, meatstock

38,00€

Crispy Veal Sweetbread, grilled Zucchini, candied lemon and black sesame, veal sauce.

44,00€

Ris de Veau croustillant

Courgettes grillées, Citron confit et Sésame noir, jus de Veau.
(180/200g)

44,00€

Our Cheeses

Saint-Nectaire Fermier Cheese, Mushrooms Carpaccio, Cacao Powder.

15,00€

Cheeses selections matured by Taka et Vermo.

18,00€

Our Sweets

Melting Samana Chocolate, Coffee liquor Ice Cream, Caramelized Pecan Nuts.

12,00€

Strawberry pie with lemon and Olive cream, shiso sherbet

12,00€

Fresh fruit salad and seasonal home made sherbet.

12,00€

Rhum baba with peppers chantilly, Hazelnuts.

13,00€

Vins au verre

Champagne

Sélection du moment

16,00€ 15 cl

Blancs

Roussette de Savoie "Anne Sophie" Domaine J-F Quénard

2018

10,00€ 15 cl

IGP Côtes Catalannes "Mon Pti Pithon" Domaine Pithon

2020

8,00€ 15 cl

Languedoc "Pleine Lune" Domaine Conte des Floris

2019

13,00€ 15 cl

Macon-Verzé "Le Bien Heureux" Domaine Delfaud

2020

12,00€ 15 cl

Meursault Domaine Bouzereau

2020

19,00€ 15 cl

Rouges

Chinon "Le Clos Guillot" Domaine Bernard Baudry

2019

12,00€ 15 cl

IGP Côtes Catalanes "Mon P'tit Pithon" Domaine Olivier Pithon

2020

8,00€ 15 cl

Château les Ormes Sorbet médoc

2014

13,00€ 15 cl

Bourgogne Haute Côtes de Nuits Domaine Hudelot

2019

13,00€ 15 cl

Volnay Domaine Glantenay

2018

19,00€ 15 cl

Rosés

Ajaccio Domaine Vaccelli

2019

12,00€ 15 cl

Moelleux

Jurançon "Octobre" Domaine Bellauc

2016

13,00€ 10 cl

Montilla Morilles "Gran Reserva Dom PX" Toro Albala

1987

14,00€ 10 cl

Menu Dégustation

En Cinq Services
"Au Fil des Saisons"
Disponible au déjeuner et au dîner.

68,00€

Indirizzo

8 rue Volnay 75002 Paris
01 42 61 06 65

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